Baked Curd Cheese & Cherry Pie

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Baked Curd Cheese & Cherry Pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few components. You can have Baked Curd Cheese & Cherry Pie using 11 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Baked Curd Cheese & Cherry Pie:

1. 250 g All Purpose Flour
2. 6 g Baking Powder
3. 1 Lemon’s Zest
4. 220 g Icing Sugar
5. 500 g Curd Cheese
6. 1 handful Pitted Cherries
7. 12 g Vanilla extract
8. 50 g Butter
9. 200 ml Milk
10. 2 Eggs
11. 1 tbsp butter (for the baking form)

Steps to make to make Baked Curd Cheese & Cherry Pie

1. In a larger bowl stir the flower, the icing sugar, the baking powder and the lemon zest. Then split the mixture into half & half portions.
2. Grease the baking pan. Scatter one of the half flour mixture into the baking pan
3. With a fork, break the curd cheese into a bowl. Add the cherries, the vanilla extract and lemon zest. Stir and blend them well. Then pour the mixture into the pan also spreading all around.
4. Add the other half of the flour mixture into the baking pan.
5. Whisk the milk with the eggs, and pour all over the the layers of the flour mixture and curd cheese ones. Brake some cube of butter on top all this, and stick in some places with
6. 

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So that is going to wrap this up with this special food How to Make Perfect Baked Curd Cheese & Cherry Pie. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!